



What fish is good for the human brain
Since childhood, we have heard that eating fish is very useful. People say this product contains many vitamins and improves brain function. This is true, but not all kinds of fish are suitable for a healthy diet. It is important that the variety contains Omega-3 fatty acids. Only in this case it will be possible to prepare healthy and tasty dishes from fish.
What kind of fish to choose for food
Omega-3 fatty acids are unique substances. Unfortunately, the human body cannot produce them on its own. Therefore, food (and especially
- Salmon.
- Trout.
- Tuna.
- Mackerel.
Eating salmon, tuna or mackerel dishes is worth at least once a week. This will saturate the brain with an adequate amount of fatty acids.
Ideally, Omega-3 fatty acids should be combined with substances that promote their absorption. It can be a variety of sauces and
How to cook fish
The secret of a healthy fish dish is how the chef prepares it. Even salmon saturated with fatty acids, but cooked with too much vegetable oil will be too heavy and unhealthy food. Therefore, those who adhere to proper nutrition should remember a few rules.
- The best way to cook fish is to grill it. It helps to preserve natural flavor and retain all beneficial properties of the dish.
- Do not salt the finished dish too much. Also, preference should be given to sea salt.
- Lemon is considered as ideal addition to fish dishes: it will allow nutrients to be absorbed faster.
To learn more about healthy eating habits and wholesome food, visit the
